I love the blog 101 Cookbooks. I know you probably do too :). Heidi makes the most incredible food- its fresh, its unique, its just plain amazing. I grabbed one of her breakfast recipes to make tonight (note: Josh also had some leftover lasagna ;).
Gold Coast French Toast
1 cup undiluted evaporated milk (I used 2%)
1 tablespoon sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
6 slices bread
Beat egg; add milk, sugar, cinnamon, nutmeg, and salt. Mix thoroughly. Dip bread into mixture. Brown on both sides on a well-greased griddle or frying pan. Serve with desired toppings!
Again, not a beautiful picture but it was wayy yummy.
On another note- the Frankster is sick :(. I fed him some turkey last night and apparently it didn't go over well. I think he was fearful today of getting sick on the floor and looked for any other place to relieve himself. He choose one of my duffel bags. haha I literally came home to #2 in my duffel bag. Poor baby. I hope he feels better!